Wednesday, October 23, 2013
lemon sorbet slushie - a recipe
Just the most perfectly refreshing summer drink.
Lemon Sorbet Slushie - FP
ice to the 2cup line in the blender
1/4 c lemon juice
1/4c unsweetened almond milk
3 strips lemon rind
splash of lemon essence/oil
stevia to taste
water to cover ice
1/2tsp glucomannan
Blend, blend, blend!
Pour and enjoy.
Makes a generous 500mls.
Notes::
Heaps of sweetener is needed to balance the sour lemon.
Don't miss the lemon peel, it adds a lovely depth of flavour to the drink.
I use my home grown Myer lemons. Peel the rind and keep it in the freezer.
The lemon essence/oil is optional but it does ramp up the lemonyness.
This is a FP Trim Healthy Mama compatible drink.
Enjoy!
What's your favourite THM drink?
Edit to add recipe image for my THM FB friends.
Save image to your mobile device and you will have the recipe where ever you are!!
Subscribe to:
Post Comments (Atom)
This looks delicious! Reminds me of a healthy version of the lemonaid slush at the amusement park or zoo.
ReplyDeleteThanks for linking up!
Gwen
oooooooooooooooooo yum. cant wait to make this - thanks!
ReplyDeleteDi in New Zealand
Very tasty! I didn't have any ice left so i used frozen strawberries instead.
ReplyDeleteThis comment has been removed by a blog administrator.
ReplyDelete